01
Our Journey
Punjab Food Corner was founded on February 26, 2020, by Yashu Chadha
and Jaswinder Sodhi with a clear mission: to bring the bold, vibrant
flavours of Indian street food and home-cooked Punjabi meals to the
Winnipeg community. Starting from humble beginnings at 1121 St Mary's Rd
in St. Vital, we built our restaurant from the ground up, creating a menu
that reflects the rich culinary heritage of the Punjab region.
02
Our Menu
Our diverse menu is crafted fresh daily — from hearty North
Indian mains like Butter Chicken, Dal Tadka and Chicken Biryani to
vibrant street food staples like Channe Bhature, Pav Bhaji, and Golgappa.
Our momo selection spans five styles — steamed, fried, tandoori, Afghani
and chilli — making us one of the only spots in Winnipeg with such variety.
Our All-Day Thali platters and Value Combos make wholesome Indian food
accessible to everyone.
03
Our Experience
At Punjab Food Corner, we believe in creating more than just meals —
we create memorable dining experiences. With over 2,000 ratings and a
4.3-star average on Uber Eats, we've earned a loyal following across
Winnipeg. Whether you're joining us for dine-in, takeout, delivery,
tiffin service or a late-night craving at 3 AM, we're committed to
bringing authentic Punjabi flavours to your table — generous portions
at wallet-friendly prices.